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Milk Punch & Nog

Complex and sippable with natural flavor and body, our signature flavors are defined by oaky hints of vanilla and warm spice, followed by a velvety smooth finish.

Milk Punch & Nog

‘Tis the season for creamy Milk Punch and extra creamy Eggnog! Shake up either one of these delectable holiday cocktail creations with the natural creaminess and smoothness of Wheyward Spirit. 


Wheyward Spirit’s 100% Milk Punch

1 ¼ oz Wheyward Spirit

½ oz dark rum or bourbon

2 oz half-and-half  (whole milk or heavy cream can be used in place)

⅛ oz vanilla extract (optional)

½ oz simple syrup

*Garnish* grated nutmeg

In a shaker, combine all ingredients and shake until creamy and frothy. Sprinkle with nutmeg.

To transform into Wheyward Egg Nog

(Same Recipe as above + one egg) *Garnish* grated nutmeg

In a shaker, combine all ingredients and shake hard until very creamy and frothy. Strain into another strainer without ice and shake again or use a frother.

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Milk Punch & Nog

‘Tis the season for creamy Milk Punch and extra creamy Eggnog! Shake up either one of these delectable holiday cocktail creations with the natural creaminess and smoothness of Wheyward Spirit. 


Wheyward Spirit’s 100% Milk Punch

1 ¼ oz Wheyward Spirit

½ oz dark rum or bourbon

2 oz half-and-half  (whole milk or heavy cream can be used in place)

⅛ oz vanilla extract (optional)

½ oz simple syrup

*Garnish* grated nutmeg

In a shaker, combine all ingredients and shake until creamy and frothy. Sprinkle with nutmeg.

To transform into Wheyward Egg Nog

(Same Recipe as above + one egg) *Garnish* grated nutmeg

In a shaker, combine all ingredients and shake hard until very creamy and frothy. Strain into another strainer without ice and shake again or use a frother.

YOU MAY ALSO LIKE

Calf-einated

Wheyward 75

Tropical Highland

MORE COCKTAILS

The Hotel Wheyskey is our take on the tropical Hotel Nacional cocktail out of Cuba. This is a fruity riff on a classic daiquiri, made even more unique by using Wheyward Wheyskey to create a richer flavor in place of a traditional rum.

Hotel Wheyskey

We're honoring International Women's Day with a delicious and refreshing cocktail that features ingredients from two female-founded companies, Wheyward Spirit and Sonoma Syrup Co.!

Meyer Lemon Mojito

Reducing waste in the kitchen is easy when you have a delicious cocktail on the other side of it! Instead of discarding the juice from a can of pears down the drain, combine it with a bit of Chinese 5 Spice and sugar for a unique cocktail you won’t forget.

Pear and 5 Spice Spritzer

Combine Wheyward Spirit with the sweet and earthy flavor of prickly pear, Grand Marnier, and fresh lime juice for a margarita unlike any other. This bright pink cocktail will be the star of the show!

The Wheyward Rabbit

An elevated version of our classic Wheyward Martini. The addition of Yellow Chartreuse pairs with the herbal notes in the dry vermouth and Wheyward Spirit to make a velvety smooth cocktail oozing with sophistication.

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Velvety Smooth

The simplicity of our Spanish Style Whey & Tonic helps the unique flavor of our spirit shine and sets the stage for a world of customization options. We love a classic cucumber, juniper, and lemon combination, but add in additional herbs, berries, or citrus to make it your own! 

‍

Whey & Tonic (Spanish Style)

One of our favorite cocktails with a Wheyward Spirit twist is the La Mucca Negroni! Whether you like it sweet and delicate or big and bold, treat yourself to a classic cocktail with herbal, orange, and spice notes. 

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La Mucca Negroni

An elevated alternative to this iconic cocktail, Wheyward Spirit’s natural smoothness creates a martini you’ll never forget. Best shaken, not stirred.

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Wheyward Martini

For a fresh take on a classic 75 cocktail, substitute a bright and festive Cranberry Tangerine syrup instead of a standard simple syrup. You can shake up this drink throughout the seasons by substituting different berries and citrus.

Spiced '75

see all cocktails

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