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Milk Punch & Nog

Milk Punch & Nog

‘Tis the season for creamy Milk Punch and extra creamy Eggnog! Shake up either one of these delectable holiday cocktail creations with the natural creaminess and smoothness of Wheyward Spirit. 


Wheyward Spirit’s 100% Milk Punch

1 ¼ oz Wheyward Spirit

½ oz dark rum or bourbon

2 oz half-and-half  (whole milk or heavy cream can be used in place)

⅛ oz vanilla extract (optional)

½ oz simple syrup

*Garnish* grated nutmeg

In a shaker, combine all ingredients and shake until creamy and frothy. Sprinkle with nutmeg.

To transform into Wheyward Egg Nog

(Same Recipe as above + one egg) *Garnish* grated nutmeg

In a shaker, combine all ingredients and shake hard until very creamy and frothy. Strain into another strainer without ice and shake again or use a frother.

Milk Punch & Nog

‘Tis the season for creamy Milk Punch and extra creamy Eggnog! Shake up either one of these delectable holiday cocktail creations with the natural creaminess and smoothness of Wheyward Spirit. 


Wheyward Spirit’s 100% Milk Punch

1 ¼ oz Wheyward Spirit

½ oz dark rum or bourbon

2 oz half-and-half  (whole milk or heavy cream can be used in place)

⅛ oz vanilla extract (optional)

½ oz simple syrup

*Garnish* grated nutmeg

In a shaker, combine all ingredients and shake until creamy and frothy. Sprinkle with nutmeg.

To transform into Wheyward Egg Nog

(Same Recipe as above + one egg) *Garnish* grated nutmeg

In a shaker, combine all ingredients and shake hard until very creamy and frothy. Strain into another strainer without ice and shake again or use a frother.

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For a quick mixed drink that is sure to please a crowd, stir up a few Wheyward and Cokes at your next get together! The sweet, carbonated cola pairs perfectly with Wheyward Spirit’s hints of vanilla and oak.

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Somewhere between a Manhattan and a Martini lies the classic Martinez cocktail. With the use of sweet vermouth, a hint of maraschino liqueur, and the natural sweetness of Wheyward Spirit, the Martinez is a perfect cocktail for any time of day.

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We partnered with Sonoma Syrup Co. to craft a fall-inspired drink with their delicious White Ginger Syrup.. Our “farm-to-flask” spirit makes for a perfect pairing alongside this sustainably sourced, “Farm to Flavor” infused simple syrup.

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This three-ingredient mixed drink is light, crisp, and refreshing with a hint of lime and a bubbly finish.

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This classic cocktail just got an upgrade. The soft flavor and velvety smoothness of Wheyward Wheyskey pairs beautifully with the herbal notes of sweet vermouth and a touch of nuttiness from the Black Walnut bitters.

The Whey to Manhattan

For a refreshing burst of ginger and citrus, we've partnered up with The Ginger People® for The 20/20 cocktail! The oaky notes and hint of vanilla in Wheyward Spirit pair perfectly with this cocktail's herbal brightness and touch of sweet earthiness from the added carrot.

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For a burst of citrusy goodness, look no further than our Tropical Highland cocktail, featuring Wheyward Spirit paired with pineapple, lemon, and orange!

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Streamline your cocktail creations with a Wheyward Spirit infusion! In the Whey Not Strawberry Sbagliato, frozen strawberries add a subtle sweetness to our smooth spirit, which pairs perfectly alongside Campari, vermouth, and a few ounces of bubbles.

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When infused with Butterfly Pea Flower, Wheyward Spirit turns a beautiful blue hue for this refreshing springtime cocktail. And once added to the rest of the cocktail, a color-changing surprise appears!

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