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Ruby Clarified Milk Punch

Complex and sippable with natural flavor and body, our signature flavors are defined by oaky hints of vanilla and warm spice, followed by a velvety smooth finish.

Ruby Clarified Milk Punch

Our Ruby Milk Punch is just as much a journey in food science as it is mixology! This pre-batched and incredibly flavorful punch can be stored for weeks and quickly served for large groups. It is a beautiful color with a fruity brightness and complex tea undertones rounded out by a silky smoothness.


2 cups Double Strength Brewed Black Tea (water and tea bags)

2/3 cup Wheyward Spirit

2/3 cup Ruby Port

1/3 cup Sugar

1/3 cup Lemon Juice

1 cup Milk

Add milk to a large pitcher and let sit. Brew the tea then add all other ingredients except for the milk. Stir well and add some additional sugar for sweetness if desired. SLOWLY add the mixture to the milk while stirring. You should see curdling right away. Let the mixture sit for 30-60 minutes or overnight in the fridge. Then strain the liquid through a cheesecloth to catch most of the solids followed by straining through a coffee filter until no cloudiness remains. Pour into jars and store in the fridge. It will last for a few weeks if you don't drink it first. Serve the punch on a large ice cube and enjoy!

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Wheyward 75

Milk Punch & Nog

Tropical Highland

Ruby Clarified Milk Punch

Our Ruby Milk Punch is just as much a journey in food science as it is mixology! This pre-batched and incredibly flavorful punch can be stored for weeks and quickly served for large groups. It is a beautiful color with a fruity brightness and complex tea undertones rounded out by a silky smoothness.


2 cups Double Strength Brewed Black Tea (water and tea bags)

2/3 cup Wheyward Spirit

2/3 cup Ruby Port

1/3 cup Sugar

1/3 cup Lemon Juice

1 cup Milk

Add milk to a large pitcher and let sit. Brew the tea then add all other ingredients except for the milk. Stir well and add some additional sugar for sweetness if desired. SLOWLY add the mixture to the milk while stirring. You should see curdling right away. Let the mixture sit for 30-60 minutes or overnight in the fridge. Then strain the liquid through a cheesecloth to catch most of the solids followed by straining through a coffee filter until no cloudiness remains. Pour into jars and store in the fridge. It will last for a few weeks if you don't drink it first. Serve the punch on a large ice cube and enjoy!

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Wheyward 75

Milk Punch & Nog

Tropical Highland

MORE COCKTAILS

For a refreshing burst of ginger and citrus, we've partnered up with The Ginger People® for The 20/20 cocktail! The oaky notes and hint of vanilla in Wheyward Spirit pair perfectly with this cocktail's herbal brightness and touch of sweet earthiness from the added carrot.

The 20/20 Cocktail

Your senses will be buzzing as you savor this combination of Wheyward Spirit, lemon, cinnamon, and honey in our bespoke twist on the Bee Sting cocktail.

‍

The Bee Sting

‘Tis the season for creamy Milk Punch and extra creamy Eggnog! Shake up either one of these delectable holiday cocktail creations with the natural creaminess and smoothness of Wheyward Spirit. 


Milk Punch & Nog

Clarified milk punches date back to the 1600’s, but we think it’s a recipe that has finally come full circle with the addition of Wheyward Spirit. We love this cocktail because it’s just as much a journey in food science as it is mixology! This labor of love leads to a pre-batched and incredibly smooth flavorful punch that can be stored for weeks and quickly served for large groups. 

Our crystal clear Tropical Milk Punch is a beautiful color with a tropical brightness, cooling mint and green tea undertones, rounded out by a silky smoothness.


Tropical Clarified Milk Punch

This cocktail offers a fresh take on the classic Carajillo, blending the bold flavors of Wheyskey with rich espresso to create a drink with a deep coffee and creamy wood profile. It is crowned with a light, vanilla-forward custard foam that adds a soft, sweet contrast to the strong coffee base.

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Carajillo Cloud

An elevated version of our classic Wheyward Martini. The addition of Yellow Chartreuse pairs with the herbal notes in the dry vermouth and Wheyward Spirit to make a velvety smooth cocktail oozing with sophistication.

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Velvety Smooth

Streamline your cocktail creations with a Wheyward Spirit infusion! In the Whey Not Strawberry Sbagliato, frozen strawberries add a subtle sweetness to our smooth spirit, which pairs perfectly alongside Campari, vermouth, and a few ounces of bubbles.

Whey Not Strawberry Sbagliato

Transport yourself to a faraway island when you shake up a Tropical Rickey with Wheyward Spirit. Flavors of lime, pineapple, and coconut combine to create a refreshing drink, perfect for the beach or a warm summer day at home.

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Tropical Rickey

The simplicity of our Spanish Style Whey & Tonic helps the unique flavor of our spirit shine and sets the stage for a world of customization options. We love a classic cucumber, juniper, and lemon combination, but add in additional herbs, berries, or citrus to make it your own! 

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Whey & Tonic (Spanish Style)

see all cocktails

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