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White Ginger Negroni

Complex and sippable with natural flavor and body, our signature flavors are defined by oaky hints of vanilla and warm spice, followed by a velvety smooth finish.

White Ginger Negroni

We partnered with Sonoma Syrup Co. to craft a fall-inspired drink with their delicious White Ginger Syrup.. Our “farm-to-flask” spirit makes for a perfect pairing alongside this sustainably sourced, “Farm to Flavor” infused simple syrup.

1/2 oz Sonoma Syrup Co. White Ginger Syrup

1/2 oz Cocchi Americano

1/2 oz Dolin dry vermouth

2 oz Wheyward Spirit

2 dashes orange bitters

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Stir on ice to chill and serve in a rocks glass with a large ice cube. 

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La Mucca Negroni

Velvety Smooth

Liquid Gold Rush

White Ginger Negroni

We partnered with Sonoma Syrup Co. to craft a fall-inspired drink with their delicious White Ginger Syrup.. Our “farm-to-flask” spirit makes for a perfect pairing alongside this sustainably sourced, “Farm to Flavor” infused simple syrup.

1/2 oz Sonoma Syrup Co. White Ginger Syrup

1/2 oz Cocchi Americano

1/2 oz Dolin dry vermouth

2 oz Wheyward Spirit

2 dashes orange bitters

‍

Stir on ice to chill and serve in a rocks glass with a large ice cube. 

YOU MAY ALSO LIKE

La Mucca Negroni

Velvety Smooth

Liquid Gold Rush

MORE COCKTAILS

Clarified milk punches date back to the 1600’s, but we think it’s a recipe that has finally come full circle with the addition of Wheyward Spirit. We love this cocktail because it’s just as much a journey in food science as it is mixology! This labor of love leads to a pre-batched and incredibly smooth flavorful punch that can be stored for weeks and quickly served for large groups. 

Our crystal clear Tropical Milk Punch is a beautiful color with a tropical brightness, cooling mint and green tea undertones, rounded out by a silky smoothness.


Tropical Clarified Milk Punch

The Hotel Wheyskey is our take on the tropical Hotel Nacional cocktail out of Cuba. This is a fruity riff on a classic daiquiri, made even more unique by using Wheyward Wheyskey to create a richer flavor in place of a traditional rum.

Hotel Wheyskey

This pre-batched tropical cocktail is perfect for a party or special event! The recipe can be easily doubled, tripled, or even quadrupled for a larger group.

Simply add soda water, ice, the cocktail mix, and a float of Aperol for a tropical getaway in your glass when serving.

Cow'abunga Batched Cocktail

For a burst of citrusy goodness, look no further than our Tropical Highland cocktail, featuring Wheyward Spirit paired with pineapple, lemon, and orange!

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Tropical Highland

Wheyward Spirit makes this springtime classic even more flavorful and smooth, and it becomes the perfect shade of pink with the addition of grenadine.

Pink Lady

The Vieux Ca-Whey is a spirited take on the classic Vieux Carré of New Orleans that combines new and old for a fresh take on the bold, spirit-forward drink with herbal, citrus, smoke and berry notes.

Vieux Ca-Whey

Wake up your senses with a bold Black Russian! Wheyward Spirit’s smooth notes of vanilla cream balance the bold flavor of a coffee liqueur. Make a creamy White Russian with a splash of milk or milk alternative.

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Black Russian/White Russian

Whether you’re headed to the greens for a round of 18 holes or planning a party in the sunshine, the Wheyzalea is your new go-to! A riff on the iconic Azaela cocktail, Wheyward Spirit makes this tropical libation even smoother, and grenadine makes it the perfect shade of pink.

Wheyzalea

For a fresh take on a classic 75 cocktail, substitute a bright and festive Cranberry Tangerine syrup instead of a standard simple syrup. You can shake up this drink throughout the seasons by substituting different berries and citrus.

Spiced '75

see all cocktails

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