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No Flipping Whey

No Flipping Whey

Craft this decadent version of a Flip with notes of oaky vanilla, chocolate, rhubarb, fig, and nutty orange undertones in this cocktail made ultra creamy with the addition of a fresh egg yolk.

3/4 oz Wheyward Spirit

1 1/2 oz Cocchi Vermouth di Torino (can also use Tawny Port in a pinch)

1 fresh egg yolk

1/2 oz agave syrup (can also use simple syrup in a pinch)

3 dashes Regan’s Orange Bitters

‍

Add all ingredients to a cocktail shaker without ice and shake hard for about 30 seconds until creamy and foamy. Strain into a coupe glass and enjoy.

No Flipping Whey

Craft this decadent version of a Flip with notes of oaky vanilla, chocolate, rhubarb, fig, and nutty orange undertones in this cocktail made ultra creamy with the addition of a fresh egg yolk.

3/4 oz Wheyward Spirit

1 1/2 oz Cocchi Vermouth di Torino (can also use Tawny Port in a pinch)

1 fresh egg yolk

1/2 oz agave syrup (can also use simple syrup in a pinch)

3 dashes Regan’s Orange Bitters

‍

Add all ingredients to a cocktail shaker without ice and shake hard for about 30 seconds until creamy and foamy. Strain into a coupe glass and enjoy.

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Black Russian/White Russian

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Milk Punch & Nog

Complex and sippable with natural flavor and body, our signature flavors are defined by oaky hints of vanilla and warm spice, followed by a velvety smooth finish.

MORE COCKTAILS

The Final Ward is the whiskey version of the classic Last Word cocktail, but we’ve taken it even further with The Wheyskey Word, our bespoke Wheyskey take on these iconic cocktails!

The Wheyskey Word

With the Espresso Mootini, you can have your dessert and drink it too! Our velvety smooth spirit plays alongside bold flavors of coffee and amaro, all topped off with decadent salted vanilla cream for a rich and creamy treat.

Espresso Mootini

The Vieux Ca-Whey is a spirited take on the classic Vieux Carré of New Orleans that combines new and old for a fresh take on the bold, spirit-forward drink with herbal, citrus, smoke and berry notes.

Vieux Ca-Whey

Crisp, refreshing, and bubbly, our Whey Side Fizz is our go-to springtime cocktail for afternoons on the patio or a weekend brunch as fresh mint comes into season!


Whey Side Fizz

Clarified milk punches date back to the 1600’s, but we think it’s a recipe that has finally come full circle with the addition of Wheyward Spirit. We love this cocktail because it’s just as much a journey in food science as it is mixology! This labor of love leads to a pre-batched and incredibly smooth flavorful punch that can be stored for weeks and quickly served for large groups. 

Our crystal clear Tropical Milk Punch is a beautiful color with a tropical brightness, cooling mint and green tea undertones, rounded out by a silky smoothness.


Tropical Clarified Milk Punch

Cranberry, rosemary, and Wheyward Spirit is the perfect holiday cocktail combination!

This 4 ingredient cocktail is a simple and elevated creation for whatever holiday festivities are around the corner. You can even top it off with a splash of prosecco for a bubbly twist.

‍

Cranberry Rosemary Sour

With an unconventional spirit comes an unconventional martini! Spice up your standard martini with a lemon and pepper-infused vermouth for a delicious and bespoke twist on a classic.

Martini Thyme

Inspired by our Oregon roots, our Marionberry Basil Mule is a berry-filled take on a classic Moscow Mule, both sweet and herbal with a refreshing ginger kick. Shake up this cocktail for a summer treat when the temperatures start to rise.

Marionberry Basil Mule

Dreaming of a brisk fall day? Shake up our Harvest Moon cocktail for a flavorful concoction of apple, lemon, sage, honey, and orange.

‍

Harvest Moon

see all cocktails

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American Medicine

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