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Samba Flip

Samba Flip

A riff on a Brazilian Lemonade, this creamy, dreamy blend is both refreshing and indulgent. Wheyskey adds a sophisticated touch with its depth, sweetened condensed milk introduces a creamy sweetness, passion fruit puree adds a bright contrast, and the egg yolk introduces a rich and luxurious flip element to the mix.  

2 oz Wheyward Wheyskey

½ oz Passion Fruit Puree

¼ oz Sweetened Condensed Milk

¼ oz Rich Demerara Syrup (2:1)*

1 Egg Yolk

2 dash Angostura Bitters

Dehydrated Lime wedge for garnish

‍

Combine all ingredients and dry shake (without ice) for 20-30 seconds to emulsify the egg yolk. Add ice and shake again for 10-15 seconds. Double strain into a chilled coupe glass. Garnish with a dehydrated lime wedge.

‍

*Rich Demerara Syrup

Add 2 cups of demerara sugar and 1 cup of hot water to a small sauce pan over low to medium heat. Stir continuously until the sugar dissolves. Remove from heat and let cool before use. Store excess in an airtight container. Recipe can be scaled up or down as needed.

‍

Samba Flip

A riff on a Brazilian Lemonade, this creamy, dreamy blend is both refreshing and indulgent. Wheyskey adds a sophisticated touch with its depth, sweetened condensed milk introduces a creamy sweetness, passion fruit puree adds a bright contrast, and the egg yolk introduces a rich and luxurious flip element to the mix.  

2 oz Wheyward Wheyskey

½ oz Passion Fruit Puree

¼ oz Sweetened Condensed Milk

¼ oz Rich Demerara Syrup (2:1)*

1 Egg Yolk

2 dash Angostura Bitters

Dehydrated Lime wedge for garnish

‍

Combine all ingredients and dry shake (without ice) for 20-30 seconds to emulsify the egg yolk. Add ice and shake again for 10-15 seconds. Double strain into a chilled coupe glass. Garnish with a dehydrated lime wedge.

‍

*Rich Demerara Syrup

Add 2 cups of demerara sugar and 1 cup of hot water to a small sauce pan over low to medium heat. Stir continuously until the sugar dissolves. Remove from heat and let cool before use. Store excess in an airtight container. Recipe can be scaled up or down as needed.

‍

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Zero-waste cocktails for the win! We teamed up with our friends at The Ugly Company to bring you a refreshing and flavorful peach cocktail that's twice as sustainable!

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Inspired by the iconic Jungle Bird cocktail, sip and savor the tropical flavors of lime, pineapple, and pomegranate alongside velvety smooth notes of Wheyward Spirit.

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For the most smooth and sippable Wheyward Spirit experience, add a twist of lemon to your glass and relax as the spirit turns into a delicious blend of lemon, vanilla, and custard notes. Top it off with some seltzer for a bubbly treat.

‍

Wheyward on the Rocks

The Smokey N' Salted is the perfect cocktail to shake up on a warm summer day! Batch the homemade Salted Cucumber Syrup ahead of time for a smooth and refreshing drink rounded out with a mezcal kick.

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Transport yourself to a faraway island when you shake up a Tropical Rickey with Wheyward Spirit. Flavors of lime, pineapple, and coconut combine to create a refreshing drink, perfect for the beach or a warm summer day at home.

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Tropical Rickey

When infused with Butterfly Pea Flower, Wheyward Spirit turns a beautiful blue hue for this refreshing springtime cocktail. And once added to the rest of the cocktail, a color-changing surprise appears!

Vineyard Garden Tonic

Drawing inspiration from traditional sour cocktails, the Yuzu Sour blends the familiar sweet and sour taste with a twist of east Asian flair. Featuring yuzu, a citrus favorite in East Asia, this cocktail mirrors the delightful taste of a Lemon Cream tart. The combination of yuzu’s zesty tang and the smoothness of Wheyward Spirit offers a simple, yet unforgettable cocktail experience. 

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White Yuzu Sour

see all cocktails

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