WHEYWARD 101SUSTAINABILITYOUR JOURNEYWheyward SpiritCOCKTAILS
PRODUCTS
WHEYWARD SPIRITWHEYWARD WHEYSKEYSPIRITED BUNDLESHOP ALL
JOIN THE HERDBuy Now
WHEYWARD 101SUSTAINABILITYOUR JOURNEYCOCKTAILSFIND
PRODUCTS
WHEYWARD SPIRITWHEYWARD WHEYSKEYSPIRITED BUNDLESHOP ALL
JOIN THE HERDBuy Now
  • Home
    Notch Winery
  • About us
    Our family
  • Wine collection
    Shop
  • Plan your
    Visit
  • Behind the science
    Stories

White Yuzu Sour

Complex and sippable with natural flavor and body, our signature flavors are defined by oaky hints of vanilla and warm spice, followed by a velvety smooth finish.

White Yuzu Sour

Drawing inspiration from traditional sour cocktails, the Yuzu Sour blends the familiar sweet and sour taste with a twist of east Asian flair. Featuring yuzu, a citrus favorite in East Asia, this cocktail mirrors the delightful taste of a Lemon Cream tart. The combination of yuzu’s zesty tang and the smoothness of Wheyward Spirit offers a simple, yet unforgettable cocktail experience. 

‍

2 oz Wheyward Spirit

¾ oz Yuzu Juice

1 Egg White

1 ¼ oz Cocoa Butter Syrup*

Ice

Lemon Twist

‍

Combine Wheyward Spirit, Yuzu Juice, Egg White, and Cocoa Butter Syrup in a shaker. Dry shake (without ice) for 20-30 seconds to emulsify the egg white. Add ice and shake for another 10-15 seconds. Strain the cocktail into a chilled rocks glass. The egg white will create a frothy top layer. Garnish with a lemon twist. 

‍

*Cocoa Butter Syrup:

200 g Hot Water (8 oz)

2.7 g Acacia Gum (¼ tsp)

0.3 g Xanthan Gum (A pinch, about ⅛ tbsp)

110 g Unsalted Butter (4 oz)

40 g Cocoa Butter (1.5 oz)

Vanilla Extract (1 tbsp)

200 g Sugar (8 oz)

‍

Blend Gums in the Water. Melt the butter with cocoa butter and vanilla. Strain and add to the Gum Blend. Add Sugar, Blend, Strain and keep refrigerated. 

Tip: Measuring the ingredients for the syrup using grams is the preferred method, but if you don't have a scale, we've included another method using ounces, teaspoons, and tablespoons.

‍

Tip: If crafting syrup at home is too labor-intensive, store-bought gomme or gum syrup in your chosen flavor is a practical alternative. The gum Arabic in the syrup not only alters the cocktail’s flavor profile but also helps to stabilize egg whites, producing the signature silky texture showcased in this concept. 

YOU MAY ALSO LIKE

Wheyskey Sour

Milk & Honey

Alpine Daiquiri

White Yuzu Sour

Drawing inspiration from traditional sour cocktails, the Yuzu Sour blends the familiar sweet and sour taste with a twist of east Asian flair. Featuring yuzu, a citrus favorite in East Asia, this cocktail mirrors the delightful taste of a Lemon Cream tart. The combination of yuzu’s zesty tang and the smoothness of Wheyward Spirit offers a simple, yet unforgettable cocktail experience. 

‍

2 oz Wheyward Spirit

¾ oz Yuzu Juice

1 Egg White

1 ¼ oz Cocoa Butter Syrup*

Ice

Lemon Twist

‍

Combine Wheyward Spirit, Yuzu Juice, Egg White, and Cocoa Butter Syrup in a shaker. Dry shake (without ice) for 20-30 seconds to emulsify the egg white. Add ice and shake for another 10-15 seconds. Strain the cocktail into a chilled rocks glass. The egg white will create a frothy top layer. Garnish with a lemon twist. 

‍

*Cocoa Butter Syrup:

200 g Hot Water (8 oz)

2.7 g Acacia Gum (¼ tsp)

0.3 g Xanthan Gum (A pinch, about ⅛ tbsp)

110 g Unsalted Butter (4 oz)

40 g Cocoa Butter (1.5 oz)

Vanilla Extract (1 tbsp)

200 g Sugar (8 oz)

‍

Blend Gums in the Water. Melt the butter with cocoa butter and vanilla. Strain and add to the Gum Blend. Add Sugar, Blend, Strain and keep refrigerated. 

Tip: Measuring the ingredients for the syrup using grams is the preferred method, but if you don't have a scale, we've included another method using ounces, teaspoons, and tablespoons.

‍

Tip: If crafting syrup at home is too labor-intensive, store-bought gomme or gum syrup in your chosen flavor is a practical alternative. The gum Arabic in the syrup not only alters the cocktail’s flavor profile but also helps to stabilize egg whites, producing the signature silky texture showcased in this concept. 

YOU MAY ALSO LIKE

Wheyskey Sour

Milk & Honey

Alpine Daiquiri

MORE COCKTAILS

Reducing waste in the kitchen is easy when you have a delicious cocktail on the other side of it! Instead of discarding the juice from a can of pears down the drain, combine it with a bit of Chinese 5 Spice and sugar for a unique cocktail you won’t forget.

Pear and 5 Spice Spritzer

Drawing inspiration from traditional sour cocktails, the Yuzu Sour blends the familiar sweet and sour taste with a twist of east Asian flair. Featuring yuzu, a citrus favorite in East Asia, this cocktail mirrors the delightful taste of a Lemon Cream tart. The combination of yuzu’s zesty tang and the smoothness of Wheyward Spirit offers a simple, yet unforgettable cocktail experience. 

‍

White Yuzu Sour

The Smokey N' Salted is the perfect cocktail to shake up on a warm summer day! Batch the homemade Salted Cucumber Syrup ahead of time for a smooth and refreshing drink rounded out with a mezcal kick.

Smokey N’ Salted

This 2 ingredient classic gets a new life using the velvety smooth Wheyward Wheyskey alongside the crisp bite and subtle sweetness of a high-quality ginger ale.

Wheyskey Highball

Wheyward Spirit makes this springtime classic even more flavorful and smooth, and it becomes the perfect shade of pink with the addition of grenadine.

Pink Lady

Smash cocktails are classics for a reason -- evolving through the seasons and universally refreshing! Just like a mint julep is universally known, The Wheyward Smash is sure to be a future classic with its complex yet refreshing notes of black cherry, orange, and creamy vanilla from the addition of Wheyward Spirit.

‍

Wheyward Smash

This cocktail is not just a drink; it’s a homage to Caravaggio’s "Basket of Fruit”. Each sip is like a brushstroke, lending the rich, dark sweetness of figs with the tartness of pomegranate, all grounded by Wheyskey’s warmth. The egg white adds a smooth, painterly texture, reminiscent of the way light plays across Caravaggio’s fruits. 

‍

Still Life With A "Basket of Fruit" Fizz

When infused with Butterfly Pea Flower, Wheyward Spirit turns a beautiful blue hue for this refreshing springtime cocktail. And once added to the rest of the cocktail, a color-changing surprise appears!

Vineyard Garden Tonic

For a fresh take on a classic 75 cocktail, substitute a bright and festive Cranberry Tangerine syrup instead of a standard simple syrup. You can shake up this drink throughout the seasons by substituting different berries and citrus.

Spiced '75

see all cocktails

YOUR PERFECT DRINK
IS WHEY-TING

BUY NOW

More stories

Wheyward's Honeycomb Spritz

The HemingWhey

A white graphic of the letter X

SHOP

ARE YOU OVER 21?

(By clicking "Yes" you confirm you are of legal drinking age)

WHERE WILL YOUR ORDER BE SHIPPED?

Select
Alabama
Alaska
Arizona
Arkansas
California
Colorado
Connecticut
D.C.
Delaware
Florida
Georgia
Hawaii
Idaho
Illinois
Indiana
Iowa
Kansas
Kentucky
Louisiana
Maine
Maryland
Massachusetts
Michigan
Minnesota
Mississippi
Missouri
Montana
Nebraska
Nevada
New Hampshire
New Jersey
New Mexico
New York
North Carolina
North Dakota
Ohio
Oklahoma
Oregon
Pennsylvania
Rhode Island
South Carolina
South Dakota
Tennessee
Texas
Utah
Vermont
Virginia
Washington
West Virginia
Wisconsin
Wyoming

(By clicking "Select" you confirm you are of legal drinking age)

Sorry! If you're less than 21 years of age we can't serve you yet!
GO BACK
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Wheyward Spirit logo
Find UsContact US
HOMEWHEYWARD 101OUR JOURNEYCOCKTAILSSUSTAINABILITY
RESOURCESIN THE NEWSSHOPLEGALFAQS
A white graphic of the letter X

welcome to the herd!

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

(By signing up you confirm you are of legal drinking age)