Inspired by the iconic Jungle Bird cocktail, sip and savor the tropical flavors of lime, pineapple, and pomegranate alongside velvety smooth notes of Wheyward Spirit.

Whether you’re headed to the greens for a round of 18 holes or planning a party in the sunshine, the Wheyzalea is your new go-to! A riff on the iconic Azalea cocktail, Wheyward Spirit makes this tropical libation even smoother, and grenadine makes it the perfect shade of pink.

With a bold balance of sweet, spicy, and smoky, the American Medicine is a unique take on the classic Penicillin cocktail with Wheyward Wheyskey and a rich ginger syrup.

For a bespoke twist on an iconic Sazerac, Wheyward Spirit combines with simple syrup, the essential Peychaud’s BItters, and a quick absinthe rise for a bold, spirit-forward drink.

Wheyward Wheyskey’s notes of vanilla oak and toffee pair perfectly with a rich coffee liqueur and hints of orange and cocoa bitters. The Wheyskey Revolution is our bespoke take on the Revolver, a variation on the classic Manhattan.

The Smokey N' Salted is the perfect cocktail to shake up on a warm summer day! Batch the homemade Salted Cucumber Syrup ahead of time for a smooth and refreshing drink rounded out with a mezcal kick.

One of our favorite cocktails with a Wheyward Spirit twist is the La Mucca Negroni! Whether you like it sweet and delicate or big and bold, treat yourself to a classic cocktail with herbal, orange, and spice notes. 

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An elevated alternative to this iconic cocktail, Wheyward Spirit’s natural smoothness creates a martini you’ll never forget. Best shaken, not stirred.

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Wheyward Spirit’s sustainability efforts don’t stop with the spirit. The Waste Not Sour reflects our values of upcycling and reducing food waste whenever possible by using aquafaba in place of egg whites, and zesting lemon for garnish before using the fresh juice. The result is a creamy, foamy, and sustainable cocktail so you can feel good about what’s in your glass down to the last drop.